Oven-Roasted Sweet Potatoes and Garlic

2 Tbsp olive oil
8 cloves garlic
1/2 teaspoon rosemary
2 lbs sweet potatoes, peeled, thinly sliced
1/2 teaspoon salt

In a large baking pan,combine olive oil, garlic and rosemary. Heat in 425 degree oven for 5 minutes.

Add sweet potatoes. Bake, turning occasionally for 40 minutes or until tender. Sprinkle with salt.

*I like these as thin as possible and a little crispy, but be careful not to burn!