Chicken Caesar Deluxe Pizza

From: Healthy Cooking

1 lb. boneless skinless chicken breases, cubed
1 t. dried rosemary, crushed
1 T. olive oil
Pizza Crust
3/4 c. reduced fat Caesar vinaigrette
2 c. fresh baby spinach
1 small green pepper, chopped
1/3 c. finely chopped onion
1-3/4 c. shredded part-skim mozerella cheese
4 plum tomates, chopped

1. In a large skillet over medium heat, cook chicken and rosemary in oil until chicken is no longer pink; set aside.

2. Prepare pizza crust according to directions.

3.Spread vinagrette over crust. Layer with spinach, green pepper, onion, and chicken. Sprinkle with cheese and tomatoes. Bake for 20-25 minutes or until crust is golden brown and cheese is melted.

* the kids won't eat this so I do a half and half for them